For a memorable dinner .
You don't need a special occasion to enjoy fine food. 213 serves hand-made creations Tuesday - Saturday for dinner.
"A visit here is like a pilgrimage to a shrine of good taste-and good tastes... 213 is worth remembering-whether to celebrate a special occasion or, more likely, to make it one."
Mary Lou Baker, Chesapeake Life, December 2004.
Click here to download the dinner menu
| ©2006 Restaurant213